Ms. Shivani Bagga
Designation
- Assistant Professor
Department
- Nutrition and Dietetics
Qualification
Bachelor’s Degree in Medical (Life Sciences), Master’s Degree in Dietetics and Food Service Management, Postgraduate Diploma in Nutrition and Dietetics (PGDND) (Distinction), Certificate Course in Early Childhood Care and Education (ECCE), Diabetes Educator Certification, Certificate in Clinical Psychology, Certificate and Diploma in Sanskrit Language, Certificate Course in Ayurveda, UCG Net Qualified and PhD (Food Science and Technology) persuing.
Teaching Experience
4 Years
Area of Specialization
Nutrition and Dietetics, Diabetes Education and Management, Clinical Nutrition, Early Childhood Nutrition and Care.
Area of Interest
Holistic Health and Wellness
Integrative Nutrition (Modern + Ayurvedic approach)
Preventive Healthcare
Mental Health and Nutrition
Ayurvedic Dietetics and Lifestyle
Child Health and Development
Research Projects and Grants Received
Research Project approved under IKS Instititional Internship Programme 2025 with Grant received of Rs. 2,70,000.
Book Published
Co-Author for the Book Published under the Project “Annam Brahma: Rediscovering Vedic Food Traditions for Modern Lifestyle and Wellness”.
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